Things are settling down to some semblance of "normal" (whatever that may be!) here after surviving a month of one disruption after another: husband travelling for work for one week, family shared gastro, the death and funeral of an elderly relative, and my 7-year-old's big party. This week promises to be calmer, for which I give thanks.
Monday - Red Lentil Dahl & Steamed Greens (adults); Vegetarian egg noodles (kids) (V)
A common, but popular, choice for meatless Mondays.
Tuesday - Beef stroganoff with rice
Nice and warming for this still-cold weather.
Wednesday - Pasta with tomato mushroom sauce (V)
Gymnastics night is pasta night!
Thursday - Sweet potato, capsicum & haloumi salad (adults); Fish fingers, mash and greens (kids) (V - adults)
We haven't had this salad for a while and my husband loves it.
Friday - Pink & orange fish and chips
Steamed marinaded salmon fillets, with cubed roasted sweet potato, carrots and potatoes.
Saturday - Roast chicken with roasted and steamed veggies
Sunday - Beef lasagne
Will make a double portion!
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